29TH JULY - 2ND AUGUST

FLOCK IN RESIDENCY

Provençal Olives 4

Baguette & Butter 4

Radis au Buerre 5

Gougères au Comté Vieux 5

Steak Tartare 14

Corn Fed Rotisserie Chicken
served with a tarragon shallot jus

Whole 35

Half 19

Courgette Cassoulet 14

Ratatouille 13

Frites 5

Green Salad, Mustard Vinaigrette 6

Chocolate Mousse 8

Cheese 12

Please inform us of any allergies or dietary requirements prior to your booking or alert us when you arrive.