29TH JULY - 2ND AUGUST
FLOCK IN RESIDENCY
Provençal Olives 4
Baguette & Butter 4
Radis au Buerre 5
Gougères au Comté Vieux 5
Steak Tartare 14
Corn Fed Rotisserie Chicken
served with a tarragon shallot jus
Whole 35
Half 19
Courgette Cassoulet 14
Ratatouille 13
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Frites 5
Green Salad, Mustard Vinaigrette 6
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Chocolate Mousse 8
Cheese 12
Please inform us of any allergies or dietary requirements prior to your booking or alert us when you arrive.